Cooks (of any level) will come away with new cooking skills after attending this Kimchi-making class. We’ll be making Kimchi from scratch and then using it to make delicious recipes in a hands-on cooking class at our culinary studio in downtown Manhattan. Cook alongside Chef Jaume Biarnes while discovering ingredients and techniques that will make weeknight dinners a breeze.

You will be able to take home your own jar of homemade kimchi and will be tasting & making the following dishes

• • Kimchi & Bean salad 
  • Kimchi Tacos
  • Kimchi Spaghetti Aglio e Olio
  • Kimchi Fried Rice