Join us at the Yondu Culinary Studio for a special plant-rich Christmas themed cooking workshop!

To start, our chefs will demonstrate the various ways Yondu can contribute to your everyday cooking. Then, students will apply these techniques to hand-picked vegetarian recipes that will stud your Christmas food spread, meatleass or not. You will be guided and assisted by our chefs while preparing recipes during this hands-on portion.

The workshop will conclude with a vibrant family-style dinner (prepared by you!) paired with local beer and non-alcoholic refreshments.

*Please note, we do not allow outside alcoholic beverages.