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Interested in the future of food? Join us for a discussion about the future of food and why plants play a big role in it! 

Join us for an evening of networking and a panel discussion on the future of plant-based food at the Yondu Culinary Studio. Light snacks and refreshments will be served.

Schedule:

6:30 PM – 7:00 PM – Networking

7:00 PM – 7:45 PM – Panel

7:45 PM – 8:00 PM – Audience Q+A

8:00 PM – 8:30 PM – Networking

Panelists:

Terry Romero – Program Manager at Food-X / Author / Vegan Chef

Additional panelists to be announced shortly

Find tickets here!

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