A shared space for anyone who is passionate about good food.
The Yondu Culinary Studio is committed with those who strive for good food. We work to support our local community through cooking classes and hosting food events. We strongly believe that the journey to good food starts with home cooking, so that’s why we promote a healthy plant-based cooking for all. Come explore and share your passion for food.
Subscribe to our newsletter to stay updated on cooking classes, workshops, and events at Yondu Culinary Studio.
UPCOMING EVENTS
PAST EVENTS
June 2021
6/20 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreJune 2021
6/3 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreMay 2021
5/20 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreMay 2021
5/6 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreApril 2021
4/22 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreApril 2021
4/20 – Cook-Along with Chef Jae Jung: Korean fine-dining with a Cajun twist
Cook-Along with friend of Yondu, Chef Jae Jung: we'll be making Shrimp and Grits and Tomato Kimchi! What's for dinner? If you're cooking along with us on April 20, you're guaranteed a delicious Korean-Cajun feast, [...]
Find out moreApril 2021
4/8 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! Feel free to sign up for any of our scheduled Cook-Alongs once you have your bottle. We'll be [...]
Find out moreMarch 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreMarch 2021
6/17 – Easy & Healthy Dinner Series: Cook-Along w/ Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu Vegetable Umami! If you already have Yondu at home, simply click the green "Tickets" button and register for free access. [...]
Find out moreMarch 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreFebruary 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreFebruary 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreJanuary 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreJanuary 2021
Meatless Meals with Vegetable Umami!
Learn tips, tricks, and techniques to make a plant-rich, restaurant-worthy spread in under one hour (seriously). Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All virtual cook-along [...]
Find out moreJanuary 2021
Easy & Healthy Weeknight Dinner Series – Cook-Along with Vegetable Umami!
Sign-up for an evening packed with healthy, and delicious cooking using our favorite flavor shortcut, Yondu! All cook-along participants will be shipped a bottle of Yondu to be used during the class. The cost of [...]
Find out moreApril 2020
Mealprepping with Workweeklunch
Join us again with Talia from @workweeklunch as she gives you all the skills, tips, and know-how to plan, cook, and meal-prep your life without diet culture. Come back soon for more event information or [...]
Find out moreApril 2020
Culikid x Yondu Cooking Class for Children with Special Needs
About Culikid Culikid’s mission is to help children, adolescents, and adults with special needs strengthen their social, independent living, and motor skills through culinary experiences. We use cooking as an opportunity for individuals with special needs [...]
Find out moreApril 2020
NYC EARTH EATS!
We're celebrating #earthmonth by hosting NYC EARTH EATS! an evening dedicated to exploring a complete approach to eating sustainably This event is presented by Local Roots & Yondu Culinary Studio. Follow us on instagram to [...]
Find out moreMarch 2020
Cooking Class: Easy Plant-Rich Meals: Cooking with Umami!
This hands-on cooking class will be lead by former el Bulli Chef Jaume Biarnés at Yondu Culinary Studio Join us and explore how Yondu, a plant-based umami seasoning sauce, can enhance your vegetarian cooking and [...]
Find out moreMarch 2020
Jamaican Plant Based Culinary Demonstration
About this Event You don't want to miss this nutritional and interactive cooking demonstration with the Plant Based Culinary Couple. Register for our intensive cooking class that will boost your immune system and excite your [...]
Find out moreFebruary 2020
Eat to Glow
Join us as we host a masterclass to help incorporate more mindful eating practices into your routine to glow from the inside out. This event is brought to you in partnership with aavrani: a clean, [...]
Find out moreFebruary 2020
Nutrition for Longevity Workshop: Nutrition & Fitness Panel + Cooking Demo
Event Description: Nutrition for Longevity, in collaboration with Yondu Culinary Studio, brings you the latest in sustainability, nutrition and fitness. Interested in this event? Email us at info@yondu.us for ticketing information!
Find out moreFebruary 2020
Plant-based Jamaican Valentine’s Cooking Class with Bush & Water
Event Details: We celebrate love all year round but on this day we want to share a little extra love! Join the Bush & Water Culinary Couple as we add flare and spice to your bubbling love [...]
Find out moreFebruary 2020
Culinary Nutrition Demo: For Heart Disease
Registered Dietitian Nutritionists and Healthcare Professionals have the knowledge and training to help people live their best lives. The Culinary Nutrition Workshops support RDs & healthcare professionals bridge the gap nutrition education what clients understand [...]
Find out moreFebruary 2020
Culinary Nutrition Workshop: For Heart Disease
Registered Dietitian Nutritionists and Healthcare Professionals have the knowledge and training to help people live their best lives. The Culinary Nutrition Workshops support RDs & healthcare professionals bridge the gap nutrition education what clients understand [...]
Find out moreJanuary 2020
Vegpreneur Panel: The Future of Plant-Based Food
Event Details Interested in the future of food? Join us for a discussion about the future of food and why plants play a big role in it! Join us for an evening of networking and a [...]
Find out moreJanuary 2020
Cooking Class: Learn how Umami can Elevate your Meatless Mondays!
This event is presented by Meatless Mondays and Yondu with the goal of building up your repertoire of plant-rich recipes using Umami. This hands-on cooking class will be lead by former el Bulli Chef Jaume [...]
Find out moreJanuary 2020
Meal Prepping 101 with Workweek Lunch
Event Details Learn how to meal prep delicious vegetarian dishes featuring Yondu with Talia Koren, founder of Workweek Lunch! Meal prep doesn't have to be boring, bland or take up your whole weekend. Join Talia [...]
Find out moreJanuary 2020
2020 Real Food Reset
Event Description Let's redefine New Year's resolutions and celebrate the start of a brand new decade with real, nourishing meal ideas that anyone can incorporate into their busy lives. Join Cindy Kasindorf, founder of Remedy [...]
Find out moreJanuary 2020
Cooking Class: Learn how Umami can Elevate your Meatless Mondays!
This event is presented by Meatless Mondays and Yondu with the goal of building up your repertoire of plant-rich recipes using Umami. This hands-on cooking class will be lead by former el Bulli Chef Jaume [...]
Find out moreDecember 2019
Culikid x Yondu Cooking Class for Children with Special Needs
To register for the event, click here Culikid's next cooking event for children with special needs will be at Yondu Culinary Studio on 12/15! Yondu is a savory seasoning that is best used in vegetable [...]
Find out moreNovember 2019
Plant-Based Thanksgiving
Happy Thanksgiving! Explore how Yondu, our plant-based umami seasoning sauce, can make plant-based cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your holiday favorites with three simple [...]
Find out moreNovember 2019
Nutrition For Longevity Culinary Demo w/ Dr. Ruan & Chef Tao
Join Nutrition for Longevity, Dr. Ruan Cheng and Chef/PhD Mei Jin Lu's interactive and educational seminar about whole foods & cooking to promote long-term health. Nutrition for Longevity Nutrition for Longevity™ was founded on the [...]
Find out moreNovember 2019
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring vegetarian meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreNovember 2019
Plant-Based Umami: Elevate Everyday Cooking
Join us and explore how Yondu, a plant-based umami seasoning sauce, can enhance your vegetarian cooking and satisfy the body's natural craving for savoriness. To start, our chefs will demonstrate the various ways Yondu can [...]
Find out moreOctober 2019
Plant-Based Cooking Made Easy
Explore how Yondu, our plant-based umami seasoning sauce, can make plant-based cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday cooking with three simple recipes. Then, [...]
Find out moreSeptember 2019
Plant-Based Cooking Made Easy
Learn the basics of plant-based cooking and how Yondu, our vegan umami seasoning sauce, can make plant-based cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday [...]
Find out moreSeptember 2019
Cooking with Spices & Plants for a Long & Delicious Life
Embrace the power of ancient spices and plant-based foods into your daily cooking with Kanchan Koya, Harvard-trained PhD and author of recent cookbook Spice Spice Baby. Kanchan will share the latest science-backed health benefits of vibrant, [...]
Find out moreSeptember 2019
Vegan Cooking 101: How To Cook Meatless Meals
Learn the basics of vegan cooking and how Yondu, our plant-based umami seasoning sauce, can make vegan cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday [...]
Find out moreAugust 2019
Plant-Based Cooking Made Easy
Explore how Yondu, our plant-based umami seasoning sauce, can make plant-based cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday cooking with three simple recipes. Then, [...]
Find out moreAugust 2019
Cooking Made Easy
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreAugust 2019
Vegetarian Cooking 101
Learn the basics of vegetarian cooking and explore how Yondu, a plant-based umami seasoning sauce, can make vegetarian cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your [...]
Find out moreJuly 2019
Managing Diabetes & Heart Disease: Hands On Workshop for Health Care Professionals
To register for this event, please visit the event page. About this Event Changing the Conversation: Culinary Techniques to Meet the Needs of a Client's Diagnosis Without Sacrificing Flavor - for Heart Disease and Diabetes Join [...]
Find out moreJuly 2019
Cooking Creatively: Channeling Your Favorite Chefs
In our Cooking Creatively series, our chefs will demonstrate the power of Yondu in restaurant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreJuly 2019
Yondu x Go Dash Dot
Go Dash Dot creates bags that make on-the-go living easier and more fashionable. Conceived as the solution to a hectic New York City lifestyle, these pieces can handle anything you throw at them.
Find out moreJuly 2019
Plant-Based Umami: Elevate Everyday Cooking
Join us and explore how Yondu, a plant-based umami seasoning sauce, can enhance your vegetarian cooking and satisfy the body's natural craving for savoriness. To start, our chefs will demonstrate the various ways Yondu can [...]
Find out moreJuly 2019
HER USA: Wellness from Within
At this point, we all know that stress is the worst culprit affecting our mental and physical health. Did you know however that less obvious physical traits like hair loss are also directly correlated with [...]
Find out moreJune 2019
Vegan Cooking Made Easy
Join us and explore how Yondu, a plant-based umami seasoning sauce, can make vegan cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday cooking with three [...]
Find out moreJune 2019
How Complex Umami Highlights Flavor: Media Event
Korean food culture is about good food enjoyed together with one common element: fermentation. It is a natural flavor enhancing tool used for millennia - and part of what makes Yondu so special. Learn how [...]
Find out moreJune 2019
The Art of East Asian Greens: Panel Discussion & Tasting
This event is hosted by Local Roots. For tickets, click here. About this Event East Asian food is sophisticated and complex, but often times, the Western perception of the cuisine is one dimensional. Asian greens [...]
Find out moreMay 2019
Vegetarian Cooking: How To Love Your Veggies
Join us and explore how Yondu, a plant-based umami seasoning sauce, can enhance your vegetarian cooking and satisfy the body's natural craving for savoriness. To start, our chefs will demonstrate the various ways Yondu can [...]
Find out moreMay 2019
Plant-Based Korean Cooking
Learn the basics of Korean cooking and what makes it the world's most plant-forward cuisine! To start, our chefs will demonstrate the various ways Yondu, our Korean plant-based umami sauce, can elevate your everyday cooking. [...]
Find out moreMay 2019
Cooking Creatively: Channeling NYC Chefs
In our Cooking Creatively class, our chefs will demonstrate the power of Yondu in restaurant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreMay 2019
Vegan Cooking Made Easy
Join us and explore how Yondu, a plant-based umami seasoning sauce, can make vegan cooking easy and delicious! To start, our chefs will demonstrate the various ways Yondu can elevate your everyday cooking with three [...]
Find out moreMay 2019
Plant-Based Umami: Elevate Everyday Cooking
Join us and explore how Yondu, a plant-based umami seasoning sauce, can enhance your vegetarian cooking and satisfy the body's natural craving for savoriness. To start, our chefs will demonstrate the various ways Yondu can [...]
Find out moreApril 2019
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreApril 2019
Cooking Creatively: Channeling NYC Chefs
In our Cooking Creatively series, our chefs will demonstrate the power of Yondu in restaurant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreApril 2019
Plant-Based Umami: Elevate Everyday Cooking
You don't have to sacrifice flavor when eating light and clean. Join the Yondu team and learn how to ensure that all your light eats leave you nourished and satisfied! To start, our chefs will [...]
Find out moreApril 2019
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreMarch 2019
Cooking Brightly: A Peek at Spring Produce
Spring has sprung ... we hope! And we are eager to get cooking with beautiful spring produce. Join the Yondu team and discover new vegetables to love and make your meals bright and fresh. To [...]
Find out moreMarch 2019
Cooking Creatively: Channeling NYC Chefs
In our Cooking Creatively series, our chefs will demonstrate the power of Yondu in restaurant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreMarch 2019
Cooking Light & Flavorful with Yondu
You don't have to sacrifice flavor when eating light and clean. Join the Yondu team and learn how to ensure that all your light eats leave you nourished and satisfied! To start, our chefs will [...]
Find out moreFebruary 2019
Cooking Creatively: Channeling Your Favorite Chef
In our Cooking Creatively series, our chefs will demonstrate the power of Yondu in restaurant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreFebruary 2019
Treat Yourself: Plant-Rich Comfort Food
Keep warm this winter season with seasonal vegetable dishes made rich and flavorful with the help of Yondu! In this comfort-focused workshop our chefs will demonstrate how to prepare three simple recipes with an extra [...]
Find out moreFebruary 2019
Love & Vegetables: Classic Date Night Dishes
Roses are red, violets are blue, we love vegetables and Yondu does too! Join us this Valentine's Day for a hands-on and intimate workshop where you'll learn to make vegetarian versions of classic date night [...]
Find out moreFebruary 2019
Eating Light & Flavorful with Yondu
You don't have to sacrifice flavor when eating light and clean. Join the Yondu team and learn how to ensure that all your light eats leave you satisfied and content this winter. To start, our [...]
Find out moreJanuary 2019
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreJanuary 2019
Treat Yourself: Plant-Rich Comfort Food
Keep warm this winter season with seasonal vegetable dishes made rich and flavorful with the help of Yondu! In this comfort-focused workshop our chefs will demonstrate how to prepare three simple recipes with an extra [...]
Find out moreJanuary 2019
Cooking Creatively: Channeling NYC Chefs
In our Cooking Creatively series, our chefs will demonstrate the power of Yondu in resturant quality recipes created by some of NYC's favorite chefs. To start, you will learn basic cooking techniques and fine dining plating while [...]
Find out moreJanuary 2019
Plant-Rich Cooking with Kids
Yondu Culinary Studio is offering a fun and educational cooking workshop for parents and children ages 8-12. Research has shown that having your children involved in the cooking process at home will help them become [...]
Find out moreJanuary 2019
New Year, New You: Eating Light & Flavorful with Yondu
Hello, 2019! Join the Yondu team this detoxifying month and learn how to add flavor to your light eats without the guilt. To start, our chefs will demonstrate the various ways Yondu can elevate your [...]
Find out moreDecember 2018
A Very Veggie Christmas
Join us at the Yondu Culinary Studio for a special plant-rich Christmas themed cooking workshop! To start, our chefs will demonstrate the various ways Yondu can contribute to your everyday cooking. Then, students will apply [...]
Find out moreDecember 2018
Cooking Creatively: How to Channel Your Favorite Chef
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreDecember 2018
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreNovember 2018
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreNovember 2018
Cooking Out of the Box: Healthy Hearty Fall Edition
In our Cook Out of the Box series, attendees are invited to create a meal using only the items found in a box curated by us with the help of Yondu. Our chefs will guide and assist [...]
Find out moreNovember 2018
Vegan Cooking Throughout American History
In our Vegan Cooking series, our chefs bring to light vegan recipes that have existed throughout history in some of the most renowned books of American cookery. You will be guided and assisted while preparing these [...]
Find out moreNovember 2018
Cooking Creatively: Simple & Easy, No Recipe Needed Dishes
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreNovember 2018
Cooking Made Easy: Shortcuts & Food Hacks
Discover simple ways to bring plant-rich meals into your weekly home cooking with the help of Yondu! To start, our chefs will demonstrate foundational tips and tricks to getting delicious vegetarian dishes on your table [...]
Find out moreOctober 2018
Cooking with Kids: How To Eat the Rainbow
Yondu Culinary Studio is offering a fun and educational cooking workshop for parents and children ages 8-12. Having kids involved in cooking activities and creating a dialogue around food will help your kids become healthy [...]
Find out more